Book a table at 09 70 35 35 75

Email : auberge.brelan@gmail.com


Laboissière 47370 ANTHÉ

Opening hours :

  • Wednesday to Saturday noon & evening
  • Sunday noon & closed in the evenings
  • Catering service available all year round

Wedding Menu - Fumel, Tournon-d'Agenais

Wedding menu - €39

The wedding menu is designed for an initial budget of €39.
However, the price of the products varies all the time, so the price of the menu is likely to change at any time.

Choose between :

  • 2 appetizers
  • 3 fish dishes
  • trou normand or gascon
  • 4 meat dishes
  • 2 types of cheese
  • 2 types of dessert

Appetizers

Carpaccio of salmon with tapenade, basil and balsamic vinegar

or

Foie gras candy with sesame seeds served on spaghetti with vegetables

Wedding menus Anthé

We have two other wedding menus, please contact us for more information.

Fish

cod bones in american sauce

or

(+3) Prawns and scallops skewer with white butter

or

Skewer of 3 fishes in white butter with leeks and carrots

Trou Normand ou Trou Gascon

Wedding menus Villeneuve-sur-Lot

Meat

Grilled plain magret or green pepper sauce, Brelan potatoes and seasonal vegetables

(+3) Veal grenadine with mushroom juice and vegetables

(+3) Grilled Tournedos with Candied Shallots and Vegetables

Guinea fowl supreme in a chorizo crust and its juice

Wedding menus Anthé

Cheese

Duo of cheese accompanied by a salad

or

Warm cabécou on a salad

Desserts

Dessert for the bride and groom: chocolate crunch and fruit entremet

or

Cakes with mounted parts

Coffee

Wedding menus Villeneuve-sur-Lot